Pim,
There seems to be a whole host of reasons why you should get the thumbs down, from blowing all sorts of bullshit chunks at David Chang to writing what seems to be the bastion of foodie jokes (apparently Ruhlman might have a thing or two to say 'bout that too).
But, honest to gawd, you might not believe this, I ain't ever spent two seconds on your blog before today, so I ain't gonna judge (I will, however, hold my reservations). Tweeting, however, doesn't seem like your thing. Your brand of rubbing-it-in doesn't bring it in full effect with only 140. Thumbs down? Not for now, but we'll be watching.
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